Lane’s Q-Nami rub brings the Umami to the table without the MSG. Lane’s Q-NAMI seasoning is a unique fusion of BBQ and Asian cuisine. The Turbinado sugar gives this rub an unbelievable texture to go with the nice balance of savory & spice. It’s not too spicy, but the togarashi blend delivers a nice amount of heat on the back end. Transform your chicken, pork, beef, fish, shrimp, or pasta into a tidal wave of flavor with a couple shakes and a pinch. Still one of my favorite blends to date!! We had a blast creating this seafood rub… then figured out that it is also unbelievable on a steak, chops & chicken wings!!
Serving Size: 1 Teaspoon
Total Fat: 0 g
Cholesterol: 0 mg
Sodium: 229 mg
Total Carbohydrate: 1 g
Protein: 0 g
Turbinado Sugar, Kosher Salt, Black Pepper, Garlic Powder, Togarashi, Ginger, Coriander
*Pictures and description taken from Lane’s BBQ at lanesbbq.com.