Waterfowl Processing
Looking for sauces or rubs?
The Meat Block provides you with Waterfowl Processing year-round.
We accept fresh or fresh-frozen, boneless, bone-in, or whole bird and other wild game. Using our award-winning recipes, we offer a variety of fresh and smoked sausages all produced by adding the same, high quality beef, pork, and spices used in our retail line. Please note that each product ordered requires a minimum of 10 pounds of boneless trim.
In order to maintain the same quality and consistency that we provide with our retail product line, all wild game will be inspected for freshness and cleanliness, at the time it is brought in.
Waterfowl Processing Price List
| Sausage Products | Billing Weight | Cost/lb |
|---|---|---|
| Summer Sausage (plain or salami) | 1.6 | $4.99 |
| Old World Summer Sausage (traditional or garlic) | 1.6 | $5.99 |
| Summer Sausage (jal/chs or cheese) | 1.6 | $5.99 |
| Slicing Summer Sausage (plan or salami) | 1.6 | $6.59 |
| Snack Sticks (hot, mild, onion & garlic) | 1.6 | $4.99 |
| Snack Sticks (all specialty) | 1.6 | $5.99 |
| Skinless Wieners | 1.6 | $4.59 |
| Natural Casing Wieners | 1.6 | $4.59 |
| Cheddy Wieners (natural casing) | 1.6 | $5.99 |
| Ring Bologna | 1.6 | $4.59 |
| Farmers Sausage | 1.6 | $4.99 |
| Smoked Polish Sausage | 1.6 | $4.99 |
| Bacon | 2.0 | $4.99 |
| Cheddy Brats | 1.6 | $5.99 |
| Andouille | 1.6 | $4.99 |
| Meatloaf | 2.0 | $4.99 |
| Smoked Jalapeno Pepperjack Brats | 1.6 | $5.99 |
| Brats (regular or Italian) | 2.0 | $3.99 |
| Brat Patties (regular or Italian) | 2.0 | $3.99 |
| Jal/Chs or Mush/Swiss Brats | 2.0 | $4.99 |
| Breakfast Links | 2.0 | $4.99 |
| Italian Sausage (1# tubes) | 2.0 | $3.99 |
| Specialty Patties (bacon cheese, block burgers, jalapeno cheese) | 2.0 | $5.99 |
| Extruded Jerky (plain, teriyaki, sweet bourbon, hillbilly spicy) | 1.0 | $6.99 |
| Minimum Weight for the Following, Must Have Whole Rounds or Hind Quarters | ||
| Muscle Jerky (traditional or teriyaki) | 1.0 | $7.59 |
| Dried Venison (sliced 1# pks) | 1.0 | $4.99 |
| Slicing Rounds for Jerky Meat | 1.0 | $3.00 |
| Grinding | Cost/lb |
|---|---|
| Grinding and Package (1# or 1.5# tubes) | $1.50 |
| Patties (freezer wrapped) | $2.00 |
| Meat Added—1/3 Unless Noted | |
| Beef | $4.99 |
| Pork | $2.99 |
| Miscellaneous Services | Cost/lb |
|---|---|
| Boning Charge per full bird | $2.00 |
| Cleaning Charge per breast only | $1.00 |
- Waterfowl processing is available year round.
- All waterfowl is inspected at the time of drop off and again before being processed. Please drop off all meat in food safe bags.
- Billable weight and take home weight will be different.
- Products are billed according to the weight after the beef or pork are added and before smoking. All smoked products are subject to weight loss.
- Vacuum packaging is included on all products for product quality and customer convenience.
Pricing is subject to change at any time with changes in the market. It is best to call and verify.
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At The Meat Block, we love making any meal with your family and friends a special occasion by providing you with flavorful, high-quality meats and food products.
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